Mini version of all salads are 1.00 less

Traditional Salads

   The Sampler - fresh mixed greens, topped with broccoli, carrots, cucumbers, mushrooms,onions, tomato, chickpeas, olives, sprouts (add or subtract items as you wish) 7.25
Caesar - romaine, mushrooms, parmesan cheese, Caesar dressing 6.95
Greek - mixed greens, feta cheese, kalamata olives, cucumbers, onions, tomatoes mushrooms, pita, Greek dressing 7.25
Veggie Chop - bite sized veggies & mixed greens lightly tossed with balsamicvinaigrette topped with Asiago cheese 7.25
Spinach - mandarin oranges, eggs, mushrooms, tomatoes, red onions, sunflower seeds 7.50
The Basin - field greens, crumbled blue, cranberries, raisins, walnuts, apples 7.50
  The Towpath - mixed greens, scoops of tuna or chicken salad, tomatoes, carrots, broccoli, egg 7.50

Premium Salads

   Cobb - mixed greens, grilled chicken, bacon, crumbled blue, olives, egg, tomatoes,provolone 8.95
Santa Fe - mixed greens, mesquite grilled chicken, black beans, corn, red peppers,broccoli, tomatoes, cheddar, tortilla strips, salsa ranch 8.95
Chicken Caesar - Ceasar salad topped with grilled chicken breast 8.95
Asian - mixed greens topped with grilled chicken or tofu, mandarin oranges, mungbean sprouts, carrots, toasted almonds and crunch noodles tossed with sesame ginger dressing 8.95
The Classic Chef - mixed greens, tomatoes, eggs, olives, ham, turkey, cheddar, provolone with homemade croutons 8.95
Grilled Salmon Salad - field greens, mandarian oranges, toasted almonds and cranberries with seasame ginger dressing 11.95
Grilled Ahi Tuna - field greens, tomatoes, cucumbers, roasted red peppers, toasted almonds and feta with a house made lemon dill vinaigrette 12.95
  Additions: Chicken Breast 2.00, Turkey or Ham 1.25, Tofu 1.50, Field Greens .50, Crumbled Blue .50, Extra Dressing .50

Chopped Salads

   The Original - bite sized veggies & mixed greens lightly tossed with balsamic vinaigrette & topped with croutons, asiago & grilled chicken 8.95
Roman - mixed greens, salami, provolone, pepperoni, roasted red peppers, tomatoes and artichoke hearts lightly tossed with house vinaigrette & homemade croutons 8.95
Monterey - mixed greens, grilled chicken breast, avocado, bacon, tomatoes, crumbled blue lightly tossed with Dijon vinaigrette 8.95
Dressings: House Vinaigrette, Balsamic Vinaigrette, Dijon Vinaigrette, Honey Dijon, Greek, Ranch, Salsa Ranch, Parmesan Peppercorn, Blue Cheese, Poppyseed, Russian, Light Ranch, Lite Italian
Fat-Free: Sun dried Tomato, Raspberry Vinaigrette

Combo Meals

   Served with Traditional Sandwiches and Traditional Salads
Soup & Mini Salad 8.95*
Soup & Half Sandwich 7.50*
Mini Salad & Half Sandwich 8.95*

*Premium or Chopped Salad, add 1.25
*Specialty Sandwich or Panini, add 1.00
*Grilled Salmon or Tuna, add 3.25
  *Chowder, add .50

Soup

   Cup 3.95 or Bowl 4.50
Chowder (Friday): Cup 4.50 or Bowl 4.95
Quart: soup 8.95 or chowder 9.95

Traditional Sandwiches

   Served with lettuce and tomato. Garnished with kettle chips, fruits slices or greens.
Breast of Turkey, Baked Ham, Roast Beef, White Meat Chicken Salad or White Meat Tuna Salad 6.50
Egg Salad 5.50
Breads: wheat, white, rye, wheat pita, sunflower kernel, French, multi-grain

Specialty Sandwiches
   Garnished with kettle chips, fruit slices or greens
Harvest Turkey - turkey breast, jack cheese, apple, lettuce, tomato, lemon dill aioli on multi-grain 7.95
Sienna Turkey - turkey breast, gouda, bacon, lettuce, red pepper spread on sunflower kernel bread 7.95
Basin Beef - roast beef, caramelized onion, cheddar, lettuce & tomato with horseradish aioli on foccacia 7.95
Veggie - hummus with field greens, cucumbers, roasted red pepper on sunflower kernel bread 6.95
Chicken Waldorf - chicken salad mixed with apples, walnuts, honey & raisins with lettuce & tomato on multi-grain bread 7.50

Paninis

  Garnished with kettle chips, fries, fruit slices or greens
   Tuscan - Genoa salami, spicy pepperoni, roasted red pepper, provolone cheese, garlic aioli 8.95
Californian - sautéed spinach, artichoke hearts, roasted red pepper, sautéed mushrooms, jackcheese, lemon dill aioli 8.95
Chicken Mediterranean - grilled chicken breast, provolone cheese, roasted red pepper, garlic aioli 8.95
Chipotle Beef - roast beef, pepperjack cheese, tomato, chipotle mayo 8.95
Club Panini - turkey, bacon, greens, tomato, mayo, cheddar cheese 8.95
Chicken Fajita - mesquite grilled chicken, pepperjack cheese, caramelized onion, roasted red pepper and salsa 8.95

Wraps

   Garnished with kettle chips, fries, fruit slices or greens
Chicken Caesar - grilled chicken breast and Caesar salad in herb tortilla 7.95
Chicken BLT- grilled chicken breast, bacon, pepperjack cheese, lettuce, tomato, garlic aioli in a whole wheat tortilla 7.95
Greek - grilled chicken breast, feta cheese, romaine, cucumbers, tomato, Greek dressing ina whole wheat tortilla 7.95
Santa Fe - turkey, pepperjack cheese, greens, tomato, salsa ranch in a sundried tomato tortilla 7.95
Cobb - grilled chicken breast, romaine bacon, tomato, crumbled blue and balsamic vinaigrette in an herb tortilla 7.95
Frisco - turkey, bacon, crumbled blue, avocado, spinach, lemon dill aioli in a sundried tomato tortilla 7.95

Fruit Salad

   Chunks of pineapple, honeydew, cantaloupe, watermelon & grapes
small 3.50 or large 5.75
add 1.00 for honey, yogurt & walnuts
add .95 for cottage cheese

Quiche

   Broccoli, Seafood, Ham & Cheese 5.95
Served with a cup of soup or a mized green salad 8.95

Burgers
   8oz. of freshly ground beef served on a toasted hard roll with lettuce and tomato
Served with fries, kettle chips, greens or fruit slices
CHEESE CHOICES: cheddar, American,blue, Swiss, provolone, Jack, gouda
Basin Burger - topped with lettuce, tomato on a hard roll 6.95
Topped with your favorite cheese 7.50
Bacon Cheeseburger - topped with your favorite cheese and fresh grilled bacon 8.25
Philadelphia Burger - topped with sautéed onions and peppers and monterey jack cheese 7.95
Garden Burger - grilled vegetarian patty, sprouts, lettuce, tomato & provolone with lemon dill aioli on a wheat roll 7.95
  Southwestern Burger - topped with pepperjack cheese, banana peppers and chipotle aioli 7.95
  Patty Melt - topped with caramelized onions & Swiss chceese. Served on rye bread 7.95
  Vegetarian Patty Melt - a grilled vegetarian patty topped with caramelized onions & Swiss cheese. Served on rye bread 7.95
  Blue Burger - topped sautéed mushrooms and blue cheese 7.95
  Lentil Burger - grilled homemade lentil burger topped with spinach, tomato, provolone and chipotle aioli. Served on a wheat roll 6.95
  Side of Fried Potatoes 2.95

From The Grill

   Garnished with kettle chips, fries, fruit slices or greens
French Dip - thinly sliced roast beef, topped with sauéed mushrooms, Swiss cheese with au jus on French 7.95
Three Cheese - grilled Swiss, cheddar, jack cheese on sunflower kernel 5.95
The Reuben - corned beef or turkey breast, Swiss cheese & sauerkraut served on rye 7.95
Grilled Chicken - freshly grilled chicken breast, your choice of cheese, lettuce, tomato on a wheat roll 6.95
Grilled Veggie - marinated zucchini, eggplant, roasted red pepper, provolone, spinach, tomato, lemon dill aioli on focaccia 7.95
Portobello Mushroom - with roasted red pepper, provolone and garlic aioli on focaccia 7.95

Children's Menu (under 12 please)

   Sandwiches served with choice of frieds, fruit, chips or greens & a beverage selection: soda, milk, or apple juice.
Burger 3.95, Cheeseburger 4.25
Chicken fingers 4.75, Hog Dog 3.95
Grilled Cheese 3.95, Traditional Sandwich 4.95
Salad - carrots, cucumbers, olives, cheddar (drink only) 4.25

Beverages

   Our fair-trade organic coffee beans are freshly ground on site
Coffee 1.95 (free refills)
Rishi Artisan Teas 1.95
Soda 1.85
Poland Springs 1.75
Vitamin Water & Smart Water 2.25
Premium Bottle Beverages 2.25
  Milk 1.50, Chocolate Milk 1.75
  Juices: Apple, Cranberry, Tropicana Orange 1.95

From Our Bakery

   Triple Cholocate Cake 3.95
Cheese Cake 3.95
Carrot Cake 3.95
Fresh Baked Cookies 1.50
Sweet Breads 2.00
Brownies 2.00


We update this menu periodically, however selection and prices may be subject to change.
Contact
Phone: (585) 586-7280
Fax: (585) 586-7284